• Place your sauce into the bottom of the mason jar.
  • Add your rice noodles to a bowl filled with cold water and let sit for 3-5 minutes.
  • Drain, and add noodles to the mason jar.
  • Fill the jar with hot water.
  • Seal the jar and shake to mix well.
  • You can also serve these noodles on a bed of canned black beans.

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