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www.tanyas-kitchen.ky
Step inside Tanya's Kitchen for scrumptious creations from Cayman's own, Chef Tanya!
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Rosemary Mint Lamb Chops
Add chopped rosemary, chopped mint, garlic, salt and pepper into…
Poached Salmon with Creamy Dill Sauce
In a deep skillet, add one cup of water and…
Orange Rum Glazed Ham
Remove the ham from the plastic bag and place in…
Grilled Flank Steak
Preparation
8 mins
Cooking
20 mins
Season the flank steak with Salt and fresh ground pepper,…
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Christmas Roasted Beef Tenderloin
Preparation
25 Mins
Cooking
15-25 Mins
Preheat oven to 375°F. Let the tenderloin sit on the…